Blog Archive

Monday, July 2, 2018

This new USB Spy Camera is everywhere #57299446

Protect your family and catch anyone in the act with this secret USB charger camera


July Tech Update


Get proof of employee problems, monitor new babysitters, or know for sure that your spouse is being faithful with this portable and undectable phone charger thats also a camera.


Its a secret camera and also a phone charger all in one
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Read more and get yours >
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(This is a commericial-message and is an ad)


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to the morning air. For dispersing them, take four ounces of lemon juice, one dram of powdered borax, and two drams of sugar: mix them together, and let them stand a few days in a glass bottle till the liquid is fit for use, and then rub it on the face. But for chaps and flaws in the skin, occasioned by cold, rub on a little plain unscented pomatum at bed-time, and let it remain till morning. Or, which is much better, anoint the face with honey water, made to the consistence of cream, which will form a


kind of varnish on the skin, and protect it from the effects of cold. FRENCH BEANS. String, and cut them into four parts; if smaller, they look so much the better. Lay them in salt and water; and when the water boils, put them in with some salt. As soon as they are done, serve them immediately, to preserve their colour. Or when half done, drain off the water, and add two spoonfuls of broth strained. In finishing them, put in a little cream, with flour and butter. FRENCH BREAD. With a quarter of a peck of fine flour, mix the yolks of three and the whites of two eggs, beaten and strained; a little salt, half a pint of good


slices: put in a few at a time, not exceeding two or three inches long. Shake them in the seasoning, and then put more: cover the bowl close, and let the salad be prepared three hours before it is to be eaten. Garnish with parsley, and a few slices of the fat. FRICANDEAU OF BEEF. Take a nice piece of lean beef; lard it with bacon seasoned with pepper, salt, cloves, mace, and allspice. Put it into a stewpan with a pint of broth, a glass of white e, a bundle of parsley, all sorts of sweet herbs, a clove of garlic,

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